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Chicken Franks

Teaser:
- skinless

Ingredienser:
Chicken meat, water, modified edible starch, soy protein, spices, salt, emulsifiers: (E451, E450), antioxidant (E301), preservative (E250).

Tilberedning:
Saucepan/frying pan: Frozen – medium heat for 10-12 mins. Thawed – 6-8 mins.

Beskrivelse:
10 Chicken Franks – skinless.

Opbevaring:
In freezer (-18° C or colder): See date marking. In a refrigerator (+5° C): approx. 24 hours. Do not re-freeze.

kj pr. 100 g:
980

KCal pr. 100 g:
240

Protein pr. 100 g:
14

Kulhydrat pr. 100 g:
7

Fedt pr. 100 g:
17

Laktose:
False

Gluten:
False

Nødder:
False

Soya:
False

Vis allergener:
False

fersk:
False

Billede 1:

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Billede 2:

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Billede 3:

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Billede 4:

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Produktblad:

Opskrifter:

by Pernille Bach — last modified 2006-05-15 14:09